Nigella's Parmesan Shortbreads (from NIGELLLISSIMA) are melt-in-the-mouth savoury bites that are perfect with a pre-dinner ...

Nigella's Honey Cake With Dates And Apples is a sweet, moist and slightly sticky cake that is good at any time of year. The ...

Nigella's Apple And Walnut Crumble (from HOW TO EAT) has a raisin-studded apple filling topped with a crumble that includes ...

Hi, I have made the Chocolate Guinness Cake a couple of times now and I feel I just can't get it right. I either overbake it ...

Although I haven’t made the Red Velvet cupcakes before, I have made a red velvet cake before and disliked the taste of the colouring. I would love to try Nigella’s cupcakes using beet powder. How much ...

I tried the Blackberry Galette (made with polenta) last week. I used the US measurements. When I rolled the pastry out it fell into pieces and made a very small circle. Why is this? The recipe said it ...

Nigella's Traditional Christmas Cake (from CHRISTMAS, HOW TO BE A DOMESTIC GODDESS) and Time-Honoured Christmas Cake (from ...

Nigella's Mughlai Chicken (from FEAST) is an aromatic and creamy dish that is ideal if you need something luxurious that can be made in advance. The spices are a combination of ground and whole spices ...

Nigella's Brownies are a huge hit among all my friends and there are rarely any leftovers. However, this time there are a lot leftover. Is it possible to freeze them? Nigella's Brownies (from HOW TO ...

Nigella's Tuscan Fries (from NIGELLISSIMA) are cooKed in a very different way to regular fries or chips as the uncooked fries are immersed in a pan of cold oil and then the oil is heated to cooking ...